Lentil Patties (Wo)

Ingredients

1 cup black lentil
1 table spoon ginger paste or ginger juice
1/4 tea spoon asafetida (Hing)
1/2 tea spoon Cumin Powder (Jeera)
3 table spoon oil
Salt to taste
Preparation
1 Soak black lentil in water overnight or until the black coating is easily removed.
2 Remove black coating by rinsing with water
3 Grind lentil into a paste with minimum water
4 Add all the spices to the lentil and mix well
5 Heat few drop of oil in the pan
6 Put the lentil paste on the pan in small patty shape (just like pancake)
7 Cook golden brown on both sides and serve hot
Number of Servings:
Black Lentil Patties (Wo)
Lentil patties, usually black lentils, (Wo or Woh) are Newari delicacy. They are served on special occasions and relgious fucntions. They are also popular as street food or appetizers. Other way of making lentil snack is to deep fry them instead of pan frying.

  • Share/Bookmark

Related recipes:

  1. Stuffed Phuraula (Stuffed Black Lentil Patties) Stuffed Phuraula (Stuffed Black Lentil Patties) Ingredients: * 2 cups...
  2. Chatamari (with Rice and Lentil Base) Ingredients Rice flour Paste 1 cup Rice Flour 1/3 cup...
  3. Nepali red lentil soup Nepali red lentil soup Turmeric gives this creamy soup a...
  4. Nepali Dal (Lentil Soup Prepared with Spices) Nepali Dal (Lentil Soup Prepared with Spices) Ingredients: * 2...
  5. Chicken Phuraula (Chicken Tenders Deep Fried in Spiced Lentil Batter) Chicken Phuraula (Chicken Tenders Deep Fried in Spiced Lentil Batter)...

Facebook comments:

Close
Please support the site
By clicking any of these buttons you help our site to get better

Twitter

Facebook

Google+

Visit Us On FacebookVisit Us On TwitterCheck Our Feed